Assalamualaikum.
Peace Be Upon You.
My first cake for 2018.
Of course my first-bake-of-the-year has to be everyone's favorite - Pineapple Cake.
Original recipe calls for margarine but I made do with the butter.
Too lazy to go out beli majerin.
Ingredients
[1] 250 gm - butter
[2] 200 gm - castor sugar
[3] 3 - eggs
[4] 220 gm - self raising flour
[5] 1 can - pineapple (cube) - drain.
Blend half of the cubes with 6 tbsp juice.
Cut the other half of cubes into small pieces.
- Beat butter and sugar until light and fluffy.
- Slowly add egg one by one.
- Fold in the flour.
- Fold in blended pineapple.
- Pour in the cake pan.
- Sprinkle small pieces of pineapple cubes on top.
- Bake 170d (no fan) for 40 minutes.
If you are a sweet-tooth, you may want to add up some more sugar.. perhaps to 220-240 grams. I lessened the sugar to suit our taste.
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